In recent years, Japan's food self-sufficiency rate has been low, and the country relies on imports for much of its food. As a result, the country is vulnerable to the effects of world events, and it is not surprising that food imports could stop at any time, leading to starvation. Despite this, Japan has a lot of idle and abandoned farmland, where crops are not grown. One of the reasons for this is a decline in people's interest in food. Therefore, it is necessary to change people's "indifference to food." Currently, there is food education as a necessary education for this purpose, but this is only knowledge, not practice, and it can be broadly divided into "gaining social skills" and "becoming healthy." This lacks gourmet food "eating deliciously and cooking happily." Based on the above, this proposal proposes a new food education "food education" that adds gourmet food "eating deliciously and cooking happily" to the current food education, changing people's indifference to food and creating a starting point for Japan to become self-sufficient.